Seminar

Menu at 33 €

Menu at 38.5 €

Menu at 44 €

Winter menu 2020

Menu at 33 €

The menu is valid for 10 people minimum, an identical menu for everyone.
The number of people must be confirmed the same day before 10 am.

 

On the menu:

Choice of dishes

Salmon steak, leek fondue, white butter

Colombo de sot-l’y-laisse de poulet au piment végétarien, Thai rice

Pork filet mignon, mushroom fricassee

Beef cheek stewed with beer, steamed apple, carrots

Choice of desserts

Citrus soup

Rice pudding depending on the chef's mood

Chocolate cake

Thin apple pie with vanilla ice cream

Wines 1 bottle for 3

La tulipe noire, Carquairane(rosé biologique) 2018

Château « La Botte », côte de Blaye 2016

Antarès,Chili, chardonnay, 2019

 

Coffee "Grande réserve de Malongo"

  • Still and sparkling mineral waters free refill

 

You will be billed on the number of people confirmed by email 24 hours before. It's the same menu for everyone.

Mineral water free refill

Wine: 1 bottle for 3 people

Tax, service included